Daig

Daig is a round container and open at the top made with pure iron for cooking different receipes. Its is an Asian word, its called kettle in english. A lot of recipies are cooked in this kettle like curry, korma, pulao, biryani and Haleem in Pakistan. Any recipe cooked in a daig have a delicious and a different taste from a normal cooking.

Menu Daig

Chicken Pulao

(8,000 – 20,000)

Chicken Korma

(10,000 – 18,000)

Beef Pulao

(14,000 – 28,000)

Haleem (10,000 – 18,000)

Chicken Pulao & Biryani

Different recipes are made with chicken but Pulao & Biryani are a very most in demand recipes in Pakistan.

Mahria Foods making chicken pulao with a different style and taste. Once you taste it you will love it InshAllah. You will find the best pulao and biryani daig price in Rawalpindi/Islamabad. 5kg to 12kg quantity are available.

DO WHAT;S APP YOUR ORDER.

Cooked Chicken Daig

A dish Pulao’s origin is in the middle east and central Asia. Through cultural exchanges and trade it was introduced all over the world. Basic Idea behidnd this recipe is cooking rice with chicken, Meat, Beef and with vegitables. Pulao made in daig have a delicious taste. Chefs and other cooks makes it with a differnet style using ingredients, spices and cooking techniques. Cuisine is Providing best quality of cooked recipes in Islamabad and Rawalpindi. You can visit our website and Facebook page for more details.